The Delano Senior Dining Program is open Monday through Friday, serving meals at noon. The Dining Site serves Seniors age 60 and over and is sponsored by Catholic Charities Senior Dining.
Registration is not required but diners are encouraged to arrive by 11:45 a.m. Groups of four or more are asked to call ahead to register. Meals on Wheels is also available to homebound seniors. Call 763-972-0574. Transportation is available on a wheelchair lift equipped van by calling River Rider at 763-263-0101.
Light Side menu option is discontinued until April 2014.
Here are menus for the coming week.
THURSDAY, NOV. 14: Hamburger tomato casserole. Corn. Lettuce salad. Frosty Oreo dessert.
FRIDAY, NOV. 15: Oven roasted chicken. Whipped potatoes with gravy. Vegetable medley. Wheat bread. Rice pudding.
MONDAY, NOV. 18: Chicken ala king. Baking powder biscuit. Peas and carrots. Garden lettuce salad. Apple sauce.
TUESDAY, NOV. 19: Thanksgiving dinner. Roast turkey with sage dressing. Whipped potatoes with gravy. Whole kernel corn. Dinner roll. Cranberries. Pumpkin dessert squares.
WEDNESDAY, NOV. 20: Beef vegetable bake. Sliced pears. Corn bread with honey. Sherbert.
THURSDAY, NOV. 21: Hot roast pork sandwich. Whipped potatoes with gravy. Harvard beets. Carrot cake.
FRIDAY, NOV. 22: Salmon loaf or meat choice. Oven fried potatoes. Peas in cream sauce. Wheat bread. Chocolate pudding.
MONDAY, NOV. 25: Sloppy Joe. Roasted potatoes. Corn. Peach cobbler.