The Delano Senior Dining Program is open Monday through Friday, serving meals at noon. The Dining Site serves Seniors age 60 and over and is sponsored by Catholic Charities Senior Dining.
Registration is not required but diners are encouraged to arrive by 11:45 a.m. Groups of four or more are asked to call ahead to register. Meals on Wheels is also available to homebound seniors. Call 763-972-0574. Transportation is available on a wheelchair lift equipped van by calling River Rider at 763-263-0101.
Light Side menu option is discontinued until April 2014.
Here are menus for the coming week.
THURSDAY, NOV. 7: Roast beef with horseradish. Whipped potatoes with gravy. Broccoli Normandy. Dinner roll. Ginger snap cookies.
FRIDAY, NOV. 8: Sausage egg bake. Tri-tato patty. Orange juice. Baked apple slices. Blueberry crumb cake.
MONDAY, NOV. 11: Closed in observance of Veteran’s Day.
TUESDAY, NOV. 12: Chicken Caesar Wrap. Creamy Potato Bake. Carrots. Oatmeal raisin cookie.
WEDNESDAY, NOV. 13: Beef tips in gravy. Egg noodles. French cut green beans. Squash. Applesauce gelatin.
THURSDAY, NOV. 14: Hamburger tomato casserole. Corn. Lettuce salad. Frosty Oreo dessert.
FRIDAY, NOV. 15: Oven roasted chicken. Whipped potatoes with gravy. Vegetable medley. Wheat bread. Rice pudding.
MONDAY, NOV. 18: Chicken ala king. Baking powder biscuit. Peas and carrots. Garden lettuce salad. Apple sauce.